Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/2307Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | . Suquilanda V., Manuel B | - |
| dc.date.accessioned | 2014-02-19T14:37:10Z | - |
| dc.date.available | 2014-02-19T14:37:10Z | - |
| dc.date.issued | 2014-02-19 | - |
| dc.identifier.uri | http://roa.ult.edu.cu/handle/123456789/2307 | - |
| dc.description.abstract | El principal producto agrícola que se cultiva a ambos lados de la frontera ecuatoriano-peruana (Macara, Ecuador- Suyo, Perú) es el arroz, que por su alta calidad, se ha hecho acreedor a un elevado prestigio entre buena parte de los consumidores de los dos países | en_US |
| dc.language.iso | es | en_US |
| dc.title | MANEJO INTEGRADO DE PLAGAS EN EL CULTIVO DE ARROZ | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Sanidad Vegetal | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| MIPARROZ.pdf | 525.62 kB | Adobe PDF | View/Open |
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